The Vermont-based WhistlePig Whiskey, has announced the launch of a new limited-edition rye release, finished in maple syrup barrels. WhistlePig 12 Year Rye Single Finish Maple Crème Brûlée (43% ABV) is a single barrel Rye whiskey, finished for around a month in re-charred barrels that previously held WhistlePig barrel-aged maple syrup. Created for seasonal sipping, this latest release, which recently earned Double Gold at the 2026 Global Whisky Challenge, is…